NOTICE OF JUDGMENT NO. 2287. (Given pursuant to section 4 of the Food and Drugs Act.) ADULTERATION OF MILK. On June 29, 1912, the United States Attorney for the Eastern Dis- trict of Illinois, acting upon a report by the Secretary of Agriculture, filed in the District Court of the United States for said district an information against Mrs. Catherine Haar, Breese, Ill., alleging ship- ment by her, in violation of the Food and Drugs Act, on July 8, 1911, from the State of Illinois into the State of Missouri, of a quantity of milk which was adulterated. The product bore no label. Bacteriological examination of a sample of the product by the Bureau of Chemistry of this Department showed the following re- sults : 6,000,000 bacteria per cc, plain agar, after 2 days at 37° C.; 10,000,000 bacteria per cc, litmus lactose agar, after 2 days at 37° C.; 100 per cent acid; 10,000 B. coli group; 10,000 streptococci. Chem- ical analysis of a sample by the Bureau of Chemistry showed the fol- lowing results: Specific gravity at 15.5° C., 1.0284; fat by Babcock, 3.8 per cent; solids calculated from fat and specific gravity, 11.80 per cent; solids not fat, 8.00 per cent; refruition of serum at 20° C, 39.7; nitrates in serum, positive; formaldehyde, negative. Adultera- tion of the product was alleged in the information for the reason that it consisted in part of a filthy, decomposed, and putrid animal sub- stance, to wit, bacteria, and further, in that water had been substi- tuted in part for milk. (While it was stated in the information in effect that bacteria were filthy, decomposed, and putrid animal sub- stances, the Department does not consider this to be a fact, but claims that the stage of decomposition of animal substances can be clearly demonstrated by the abundance and character of bacteria.) On November 18, 1912, the defendant entered a plea of guilty to the information and the court imposed a fine of $10 and costs. W. M. HAYS, Acting Secretary of Agriculture. WASHINGTON, D. C, January 30,1913. 80229°— No. 2287—13 o