12811. Adulteration and misbranding of cheese. U. S. v. 15 Boxes of Cheese. Product ordered destroyed. (F. & D. No. 18719. I. S. No. 17782-v. S. No. C-4408.) On June 2, 1924, the United States attorney for the Eastern District of Michigan, acting upon a report by the Secretary of Agriculture, filed in the District Court of the United States for said district a libel praying the seizure and condemnation of 15 boxes of cheese, consigned from Chicago, Ill., remain- ing in the original unbroken packages at Detroit, Mich., alleging that the article had been shipped by the Chicago Cheese & Farm Products Co., May 27, 1924, in interstate commerce, and charging adulteration and misbranding in violation of the food and drugs act. The article was labeled in part: " Daisy Brand Dutch Cheese Chicago Cheese and Farm Products Co. This product is made of natural soured curd free from animal fat flavored with nut sub- stances. Complies with all pure food laws." Adulteration of the article was alleged in the libel for the reason that cocoanut oil had been mixed and packed therewith so as to injuriously affect its quality, and for the further reason that cheese made from foreign sab- stances had been substituted wholly or in part for cheese made from ani- mal fat. Misbranding was alleged for the reason that the article was an imitation of and offered for sale under the distinctive name of another article, to wit, cheese, which is a product made from animal fat. Misbranding was alleged for the further reason that the article was labeled " cheese," which is required by law to be made from animal fat substances, so as to deceive and mislead the purchaser, and for the further reason that the statement " cheese " was false and misleading in that the said product contained foreign fat. On July 3, 1924, the product having been therefofore ordered by the court to be sold and no market appearing to exist for its sale, judgment of the court was entered, ordering that it be destroyed by the United States marshal. W. M. JAEDINE, Secretary of Agriculture.