13365. Misbranding- and allesred adulteration of butter. V. S. v. Trinidad Creamery Co. Tried to a jury. Instructed verdict of not gruilty on the adulteration charge. Verdict of g-uiJty on the misbrand- ing charge. Fine, $2,800 and costs. (F. & D. No. 17912. I. S Nos. 8601-v, 8612-v, 8613-v, 8617-v, 11367-v, 11374-v, 1137&-V, 11377-v, 11378-v, 11391-v, 11394-v, 11399^-v, 11400-v. 11426-v. On February 11, 1925, the United States attorney for the District of Colorado, acting upon a report by the Secretary of Agriculture, filed in the District Court of the United States for said district an information against the Trinidad Creamery Co., a corporation, Trinidad, Colo., alleging shipment by said com- pany, in violation of the food and drugs act as amended, on or about February 1, 1923, from the State of Colorado into the State of Texas, and on or about the respective dates of February 9, 14, and 23, March 2, 20, 22, 23, and 30, and Ajjril 6 and 8, 1923, from the State of Colorado into the State of New Mexico, of quantities of butter which was misbranded and a portion of which was alleged to be adulterated. The article was labeled in part, variously: " None Nicer Brand Butter * * * One Pound Manufactured By Trinidad Creamery Co. Trinidad, Colo."; " Mountain States Brand Creamery Butter One Pound Net * * * Manufactured By Trinidad Creamery Co. Trinidad, Colo."; " Sunset Gold Creamery Butter * * * 1 Lb. Net" ; and " Columbine Brand Pure Creamery Butter Manufactured By * * * Trinidad Creamery Co. Trinidad, Colo. Columbine Brand 1 Lb. Net When Packed." Examination by the Bureau of Chemistry of this department of a sample consisting of a number of packages from each of the 14 consignments showed that the average net weight of the said samples was 15.31, 15.26, 15.37, 15.32, 15.27, 15.57, 15.49, 15.62, 15.62, 15.63, 15.53, 15.27, 15.68, and 15.59 ounces, re- spectively. Analyses by said bureau of 5 subdivisions taken from each of the three consignments of the None Nicer brand butter showed that 13 of the 15 subdivisions ranged from 76.84 per cent to 79.30 per cent of butterfat and 2 of the 15 subdivisions contained 80.09 per cent and 80.5 per cent, respectively, of butterfat. Adulteration was alleged in the information with respect to three consign- ments of the None Nicer brand butter for the reason that a product which contained less than 80 per cent by weight of milk fat had been substituted for butter, a product which should contain not less than 80 per cent by weight of milk fat, as prescribed by the act of March 4, 1923, which the article purported to be. Misbranding was alleged with respect to all of the consignments for the reason that the statements, to wit, " One Pound," " One Pound Net," and " 1 Lb. Net," as the case might be, borne on the packages containing the article, were false and misleading, in that the said statements represented that each of the said packages contained 1 pound of butter, and for the further reason that it was labeled as aforesaid so as to deceive and mislead the purchaser into the belief that each of the said packages contained 1 pound of butter, whereas each of the said packages did not contain 1 pound of butter but did contain a less amount. Misbranding was alleged with respect to all the product for the further reason that it was food in package form and the quantity of the contents was not plainly and conspicuously marked on the outside of the package. Misbranding was alleged with respect to three consignments of the None Nicer brand butter for the reason that the statement " Butter," borne on the said packages, was false and misleading, in that it represented that the article was butter, to wit, a product which should contain not less than 80 per cent by weight of milk fat, as prescribed by the act of March 4, 1923, and for the further reason that it was labeled " Butter " so as to deceive and mislead the purchaser into the belief that it was butter, to wit, a product which should contain not less than 80 per cent by weight of milk fat, whereas it was a product which did not contain 80 per cent by weight of milk fat but did con- tain a less amount. On April 15, 1925, the case came on for trial before the court and a jury. After the submission of evidence and arguments by counsel the court delivered the following instructions, directing a verdict for the defendant on the adulteration charges and submitting the misbranding charges to the jury